The Oneida Andorra cutlery design is made from high-quality stainless steel, ensuring that it is durable and long-lasting.

Crafted in Italy, Abert Professional serving tools are made from high-quality stainless steel for durability, balance, and everyday performance. Designed for professional kitchens and elegant table service, they combine reliability with refined design. Set of 5 Pieces: 1 rice serving...

The Abert Milord series includes everything you need to serve the most refined creations of the international cuisine, thanks to contemporary design products, made of high-quality materials. Set of 10 Pieces: 1 soup ladle (30.4 cm), 1 soup ladle (19.8...

With specialized serving sets for salads, Abert Class ensures you have the right tools for different culinary occasions.

With specialized serving sets, Abert Class ensures you have the right tools for different culinary occasions.

With specialized serving sets for salads, Abert Class ensures you have the right tools for different culinary occasions.

Excelsior Elegant service is decorated with elegant and carefully refined relief decorations. These pieces of cutlery have rounded, soft shapes, which make them easy to handle and to use. AB-7500027

The Luce pattern by Broggi is modern with a bright mirror polished finish. AB-1814000027

The Oneida Wagner series features a long, sleek handle that is easy to grip and comfortable to hold, making it ideal for large gatherings or everyday use.

Oneida’s serving pieces are elegant, timeless designs that will complement any table setting and add a touch of class to your dining experience.

The Oneida Bellini's handles are adorned with simple engravings that add a touch of sophistication and class to the design.

The Broggi Sedona is ideal for both everyday use and special occasions thanks to its contemporary and streamlined design. AB-1110500039

The Broggi Sedona is ideal for both everyday use and special occasions thanks to its contemporary and streamlined design. AB-1110500038

Long blade, felxible, smooth with a sharp edge. Fillets sole, separating the flesh from the spine easily. AC-233024

Knife with wide blade and perforations to prevent sticking. Cuts cheese precisely and easily. AC-232800